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Each step in the process is elaborated in the traditional methods
Risata Raven is produced in Piedmont
In honor of our 150th Anniversary
There's dark fruit on the palate with a distinct cherry note as well as brown sugar and chicory
A 12-Year Straight Bourbon Whiskey Finished in Ex-California Cabernet Barrels
Pure Kentucky XO Straight Bourbon Whiskey (750ml) bourbon Each step in the processFor the Willett family, distilling craft whiskey is a family tradition. During Reconstruction, John David Willett the family patriarch began distilling whiskey at the Moore, Willett & Frenke Distillery, which was situated just outside of Louisville, Kentucky. In 1898, his son, A. Lambert Willett who was 15 years old at the time began following in his father's footsteps. Three decades later, Lambert, together with his son, Thompson, purchased a farm on
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