An innovative and unique no oak 100% Malbec to be served cold at 10-12°C
A hint of tannin and structure with refreshing acidity and a long finish of Italian sunshine
An indomitable and surprising dry odor
excellent on the mozzarella and on grilled cheese
considered the best in the Jerez framework
COS Nero di Lupo, Nero d'Avola '16, Terre Siciliane IGT sparkling An innovative and unique noromas of sunbaked soil, truffle, game, Mediterranean scrub and mature black skinned fruit lead the nose on this earthy red. Made entirely with Nero d'Avola, the round, delicious palate tastes of ripe black cherry, blackberry, orange zest, spice and chopped herb. Velvety tannins and bright acidity support the juicy flavors. Drink through 2017.