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The Tojiro Sakuya knife's octagon handle is composed of ebony
whose chef knife
the edging is as sharp as upper grade's
just run the edge of your knife along each stone
75" (197 mm)
Student's set Tramontina Century Chef's Kit 24099025 The Tojiro Sakuya knife's octagon1. Vegetable knife: 8 sm., short, straight blade; can be used for cleaning and cutting. 2. Boning knife: 15 sm. flexible knife that is perfect for boning and filleting fish and meat. 3. A bread knife is perfect for slicing cakes and bread. The 20 sm soft inside is not crushed by the serrated edge's cutting action. 4. A chef's knife: used for chopping meat and other food items. For flawless, uniform slicing and chopping, 20 sm. 5. The blade is
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