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Nutritional and technological aspects of milk fat globule membrane material
Role of cholesterol and sphingolipids in brain development and neurological diseases
Enfalac Step 1 C-Biome contains:
a milk Oligosaccharide which derived from lactose
a milk Oligosaccharide derived from lactose
Enfalac Step 2 Flavour:Original Nutritional and technological aspects ofEnfalac Step 2 with MFGM and DHA+ARA is designed for infants 18 months for their development. It contains: MFGM : A whey protein concentrate which contains Milk Fat Globule Membrane. MFGM is a natural source of phospholids and sphingomyelin which are found abundantly in the brain. MFGM also contains source of proteins to support childs growth and development 20mg DHA & 25mg ARA High in Calcium, Vitamin D & Iron Blend of PDX & GOS: A blend of mixture
