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no sugar added
but above a distinctly savory undertone
Montefioralle
is massive
Temperature of fermentation 30-32 °C
Knappogue 12yr Single Malt Irish Whiskey 750ml 2019 no sugar addedIn 1966, Mark Edwin Andrews purchased Knappogue Castle, a 15th century castle in Ireland, which was then in ruins. He and his wife, a prominent architect, then embarked on an ambitious program of restoration, in an effort to return the structure to its original state of glory and grandeur. It was around this time that Andrews began buying casks of fine pot still whiskey from top distilleries in the country. The casks were further aged and bottled
