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The barrel-fermented portion was blended back to tank after three months in barrel
Once fermentation was complete the grapes were gently pressed and settled
Fermentation with native yeasts is performed in small
This varietal originated from the Bordeaux and Loire Valley regions of France and has been grown with success in many other countries
peppery spice and even a hint of coffee on the palate
La Favorite Blanc Rhum Agricole 1.0L New Zealand The barrel-fermented portion was blendedLa Favorite Blanc Rhum Agricole 1. 0L
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