Sole Mio Apertivo we were seduced by the

we were seduced by the magic of harvest season

grade A X blackstrap molasses co fermented with cold brew coffee + rum dunder

because they taste amazing together and

In 2022 we are laying the foundation for small lineup of MDC staples

Mix it with some Elsewhere and some soda water for a really jazzy Americano

Sole Mio Apertivo we were seduced by theSpirits Distilled from Koji, Butternut Squash, and wheat 3 strains of koji grown in house on organic Kokuho Rose rice from CA + butternut squash from Treiber Farms + organic wheat from Oeschner Farms in NY 375mL 55% Alc. by Vol. Suggested Serve 2 oz Sole Mio 1. 5 oz pineapple juice 0. 75 oz coconut cream 0. 5 oz lime juice Shake with ice + strain over cracked ice. Fresh juice is fun but not necessary. To drink on its own, sip roughly 1: 1 spirit: