Laredo™ Series 1100 Offset Smoker Smokers Make a double batch using

Make a double batch using two Deep Dish Pans or combine with our Griddle and fry up some bacon and eggs alongside your hash browns

Make a double batch

The Laredo is best fueled with charcoal or wood chips and grillers and homeowners use a meat thermometer to monitor their ideal doneness

Easily move your charcoal tray for direct or indirect heat

Adding wood chips or chunks around the outside border infuses your food with smoke flavor throughout the cook

Laredo™ Series 1100 Offset Smoker Smokers Make a double batch usingThe Oklahoma Joe's Laredo Series 1100 Offset Smoker is designed for pitmasters and home cooks who want authentic offset smoking with room to handle large cuts and long cooks in their backyard cooking in the great outdoors. This grill and smoker combo can meet all of your needs: barbecuing, meat smoking, slow cooking, backyard BBQs, cookouts, and summer grilling. With 1,100 square inches of total cooking space and a dedicated firebox, it delivers