TROPICANA RUM - 20cl Bottle locomotion-no1-refill-pouch is the PRICKLY PEAR CACTUS

is the PRICKLY PEAR CACTUS we infuse it with

with a juniper berry

We then distill the resultant liquid twice

coriander base

BUT ALSO SOFT AND SUBTLE GIN THAT

TROPICANA RUM - 20cl Bottle locomotion-no1-refill-pouch is the PRICKLY PEAR CACTUSBUY 4 BOTTLES OF 20cl ANY GIN, VODKA OR RUM AND GET FREE DELIVERY! TROPICANA SPICED RUM It's a full 2 week process to make our Spiced rum. Starting with the fermentation of water, yeast and black molasses, which takes a week. We then distill the resultant liquid twice, to get out base rum. We then add a mix of fragrant spices to that rum, such as nutmeg, cinnamon, licorice, vanilla, orange citrus, clove and ginger AND NOT FORGETTING BANANA, COCONUT,