Whole Lamb Carcass Uruguay making them an exceptional choice

making them an exceptional choice for both hearty main dishes and gourmet sandwiches

Uruguayan Wagyu cattle are raised in optimal conditions

our Porterhouse steak showcases the perfect balance of two exquisite cuts: the tenderloin and the New York strip

It is a versatile cut that can be prepared through various cooking methods

slow-cooking

Whole Lamb Carcass Uruguay making them an exceptional choiceLamb Origin: Uruguay A whole lamb carcass offers a wealth of gastronomic possibilities, making it a fantastic choice for those who appreciate the art of cooking and savoring the richness of this tender and flavorful meat. Whether you're preparing a grand feast or exploring diverse culinary traditions, a whole lamb carcass is a culinary canvas waiting to be explored. Head or and internal organs NOT INCLUDED