Bio Rinder Flanksteak Sucuk Be captivated by its buttery

Be captivated by its buttery texture and delicate flavor – a must-try for true meat lovers

Josef’s Bio – Bewusster Fleischgenuss mit Verantwortung

damit sich das Steak nicht wölbt

zinc and vitamin B12 – ideal for a balanced diet

weight may vary slightly

Bio Rinder Flanksteak Sucuk Be captivated by its butteryDiscover our beef flank steak, known in France as bavette. This premium cut of meat, taken from the rear of the loin, impresses with its intense flavor and remarkable tenderness. Each flank steak weighs approximately 1 kg and boasts a lean character, making it a popular choice for a variety of preparations. It's particularly well suited to marinating and pan frying, allowing its flavors to fully develop. Our beef flank steak is produced according to