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Due to the high vitamin C content
sodium magnesium
thereby contributing to maintaining the musculoskeletal system in good condition
Baking time and temperature may vary slightly depending on the oven type and toppings used
The proper functioning of mitochondria
GOLI NUTRITION Pre+Post+Probiotika Gummibärchen (60 Gele) Magnesiumnitrat Due to the high vitaminINGREDIENTS: Bacillus Subtilis DE111 (1 billion live cells), Postbiotic (heat stable Lactobacillus Paracasei MCC1849), Xylooligosaccharides (XOS), Tapioca syrup, Cane sugar, Water, Pectin, Medium chain triglycerides (MCT oil), Natural flavors, Citric acid, Sunflower lecithin, Fruit and vegetable syrup (for coloring). Ingredients 3 Jellies: %RWS Bacillus Subtilis DE111 (1 billion live cells) 10 mg 250% Postbiotic (heat stable Lactobacillus Paracasei
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