Harissa Paste 210g qualifies-free-sachet Harissa is a traditional North

Harissa is a traditional North African chilli paste

Cook on high heat

Do not submerge in detergent for prolonged periods of time

which also give the finished curry its traditional golden colour and aromatic depth

but is equally suitable for chicken

Harissa Paste 210g qualifies-free-sachet Harissa is a traditional NorthHarissa is a traditional North African chilli paste, widely used in Moroccan cooking. It is made from crushed red chillies, blended with garlic, spices, lemon juice, olive oil, and mint, producing a bold, aromatic heat with fresh citrus lift. It may be used as a condiment, stirred through soups and stews, added to marinades, or used to finish meat, vegetables, seafood, eggs, or roasted dishes. All of our pastes are mild by design. Extra chilli can be