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carefully processed using the dried method
To elevate this harvest from "great" to "extraordinary
enriching the flavor profile
allowing for a slow and controlled fermentation
he allowed the natural microbes to work their magic in a controlled
Ethiopia Baba tulu Size:200 G carefully processed using the driedSidamo is a region in southern Ethiopia, known for its high altitude growing conditions and fertile soil, which contribute to the coffee's unique flavor. Sidamo coffee typically exhibits a bright, vibrant acidity, often with citrusy and floral notes, and a smooth, medium body.
US$ 14.90
US$ 12.99
US$ 12.99
