Geräuchertes Brüstel 300g Schwein ohne fett pear slices and a squeeze

pear slices and a squeeze of lemon juice – elegant

Preparation tip: Fry in a pan until crispy or cook slowly on the grill – this way the full aroma of the melted cheese and the crispy bacon casing unfolds

honey and walnuts – a wonderfully autumnal treat

Hergestellt aus bestem Rind- und Schweinefleisch

or traditionally with melted butter and mountain cheese – these dumplings are versatile and taste best when served warmed

Geräuchertes Brüstel 300g Schwein ohne fett pear slices and a squeezeOur 300g smoked breast pork, also known as Innviertler Bauernspeck (Innviertler Farmer's Bacon), is a true classic of Austrian bacon culture. The delicate pink meat, framed by a characteristic dark smoky edge, is not only a delight for the palate but also a real eye catcher on any snack platter. Made from the finest pork belly, the meat is gently cured and smoked over beechwood, giving it its full bodied, savory flavor. The breast is juicy, tender to